Kitchen vengeance

Today has been all about trying to get my blog going, but there was a lot of down time on my part while waiting for it to be tweaked one final time, so I ended up making cinnamon rolls and trying a new beef tips recipe. I modified the beef tips recipe from its original form, partly because I wanted to try something new, but partly because I didn't have all the ingredients. Hubbin proclaimed it "Make it again" good.